Chiang Mai, the cultural hub of Northern Thailand, is not only known for its breathtaking landscapes and rich history but also for its diverse culinary scene. For individuals with gluten sensitivities or those embracing a gluten-free lifestyle, navigating the local food options can be both exciting and challenging. In this guide, we explore the gluten-free and vegan bakery scene in Chiang Mai, shining a spotlight on the delightful offerings at the renowned Sunshine Market.